Welcome!May 27, 2015
MAY 24-29, 2015
Certificate Vineyard Series
San Francisco Bay Area
Hotel: Quality Inn & Suites
Classes at Wente Vineyards
E-Mail: 24/7 @
or call: 786 497 1854
M-F 9a to 5pm
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Hours: 9a - 5p EST
"Students must be
21 years of age"
USSA Wine School
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May 24-29, 2015 Vineyard Series at Wente Vineyards CS Immersion
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Vineyard Series (CS) Immersion
Certified Sommelier Course
The Ultimate Wine Class Experience held at the
Famous Wente Vineyards, Livermore, California
Quality Inn & Suites, Livermore,
Wente Vineyards Family Estates
Sunday 24-May to Friday 29-May, 2015
Course Cost: $750 includes tuition, books and materials
Wente Vineyards Restaurant Catered Lunch & Snacks M-TH: $95*
For More Information or to Register Click Below
To speak with our our administrator Phyllis Festinger
Direct - USSA WS Administrator: 954-437-0449
Direct - USSA Corporate Offices: 786.497.1854
Phyllis Festinger, Administration
Very limited seating for this course.
Recommended for novices to intermediate
level of wine and spirits knowledge.
Field Trip: Includes
Vineyard Tour with Viticulturist
Winery Tour and Tasting
Ideal for students whom would like to complete
their certification over a shorter period of time
and those who do not live within the vicinity of the
schools, or who reside outside of the US.
Six-day course includes:
This course prepares the student to become knowledgeable in all the
major wine regions of the world. Wine tasting techniques are taught
using your sense of sight, smell and taste to develop an initial and then
final conclusion as to where the wine comes from. It also requires
you to develop an evaluation technique to describe which grape
varietal(s) the wine makers use and be able to explain some of the
techniques used to vinify the wine.
Tastings include between 100+ wines.
These wines are tasted in special tasting glasses.
Leading wine makers or certified wine experts lead each tasting.
Upon successful completion of the course a two-part test
is given to the students on Friday 29-May 10:30am to 12:30pm.
Students wishing to get results that day can check out of hotel
and break until 3:00pm for results and exit interviews.
Part one of the test is a (1) hour written multiple choice
and essay type test covering wine theory and practical
wine service. Part two is a written double-blind tasting
examination by the USSA board of examiners covering
the techniques taught in the course.
Students scoring a 70% grade on each segment
will receive their USSA Intermediate Sommelier Certificate.
Tuition Costs: $750.00
Catered Lunch & Snacks by
Wente Vineyards Catering $95* -
REGISTER FROM HOME PAGE
Optional Hotel and Transfers Package $395:
Quality Inn & Suites, Livermore, CA 6 days / 5 nights includes,
Daily Breakfast Buffet, Complimentary Wifi, Deluxe
oversized room, Refrigerator, Gym, Pool,
Transfers to Wente T-TH.
REGISTER FROM HOME PAGE
Your room reservation includes:
Transfer, hotel to Wente Vineyards Classroom; continental (danish, juice, coffee) breakfast from 6am daily,
seasonal pool, Microwave Oven, Mini-Fridge, Cable TV with HBO, Complimentary Wireless Internet,
study desk with lamp, more.
Check In Sunday 3pm and Check Out Friday 11 am 18-23 May, 2013 / 6 days / 5 nights
Wente Vineyards, Food & Wine Garden Lunches Al Fresco Mon-Thurs*
Materials & books inclusive: